Sofreh

Sofreh's intimate second dining room transforms your group gathering into a Persian feast where aromatic saffron rice and perfectly charred kebabs become the backdrop for meaningful conversation. The Prospect Heights gem's private space lets you and your party dive deep into Iran's culinary traditions—from silky tahdig to herb-heavy stews—without the usual restaurant rush swirling around you. Chef Nasim Alikhani's hospitality shines brightest when she's crafting a communal experience that feels less like dining out and more like being welcomed into a Persian home.